Food Names, Meanings, and their History ― Page 2

You are viewing Page 2 of Food Names from around the world.

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Kadhi (KAH-dee)
Find details about Kadhi including its meaning, pronunciation, and history, here.
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Maggi (MAG-ee)
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Makhan (muh-kahn)
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Manti (MAN-tee)
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Mashed (MASHD)
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Nihari (ni-HAR-ee)
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Nusret (noos-REHT)
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Ollive (AH-liv)
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Panini (pah-NEE-nee)
Find details about Panini including its meaning, pronunciation, and history, here.
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Patasa (puh-TAH-suh)
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Pita (PEE-tah)
Find details about Pita including its meaning, pronunciation, and history, here.
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Salmon (SAH-mΙ™n)
Find details about Salmon including its meaning, pronunciation, and history, here.
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Sunbul (SOON-bool)
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Sholia (sho-lee-uh)
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Garshah (GAR-shah)
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Xubair (ZOO-bair)
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Beemaraj (Bee-mah-rahj)
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Ravinshu (RAV-in-shoo)
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Aneesh (uh-neesh)
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Azam (ah-ZAHM)
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Priyajanani (pree-yah-juh-nuh-nee)
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Eshvar (ESH-var)
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Jossue (hoh-SWAY)
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Raghudas (rah-goo-dahs)